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Recipes: Hot Raspberry Sundae

Ingredients:

  • 2 scoops of vanilla ice cream per person
  • Fresh raspberries
  • Caster sugar

Put the raspberries in a saucepan with a couple of spoons of caster sugar. Heat until the sugar is melted and the raspberries have softened to a thick puree. Pour over the vanilla ice cream and serve immediately. You could also make this dessert with any mixture of summer berries, strawberries, blueberries or blackberries.

 

 

 
ice cream in ireland